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Before you jump to Chunky Tomato Soup recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money In The Kitchen.
Remember when the only men and women who cared about the ecosystem were tree huggers along with hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared burden we have for turning things around. Unless everyone begins to start living much more eco-friendly we won’t be able to resolve the problems of the environment. These modifications need to start taking place, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, mainly in the kitchen.
Start out with exchanging the lights. Of course you shouldn’t confine this to merely the cooking area. The typical light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more initially, these types of bulbs last as long as ten of the standard type as well as using a lot less energy. Changing the light bulbs would keep plenty of bulbs out of the landfills, and that is good. It goes further than simply replacing the lights, though; turning off lights that aren’t needed is definitely another good thing to do. The family spends considerable time in the kitchen area, and how frequently does the kitchen light go on in the morning and is left on all day long. Certainly this also happens in other rooms, not simply the kitchen. Try keeping the lights off until you absolutely need them, and discover just how much electricity you can save.
From the above it ought to be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living just isn’t that tough. Largely, all it requires is a bit of common sense.
We hope you got insight from reading it, now let’s go back to chunky tomato soup recipe. To cook chunky tomato soup you only need 11 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Chunky Tomato Soup:
- Get 1/2 green bell pepper, diced
- Prepare 2 tsp vegetable oil
- You need 4 tomatoes, peeled and sliced
- Take 1 small onion, diced
- Get 1 clove garlic, minced
- Take 1 cup water
- Prepare salt and pepper
- Provide 1 tsp white sugar
- Get 1/2 tsp dried oregano
- Provide 1/2 cup milk
- Take 1 tbsp cornstarch
Steps to make Chunky Tomato Soup:
- Place the green bell pepper in a large pot with 1 tsp oil, and cook, stirring constantly, until peppers are slightly burnt.
- Mix in tomatoes, onion, garlic, and the water. Season with salt, sugar and oregano. Bring to a boil, and cook 20 minutes, until tomatoes are soft.
- Mix the milk and cornstarch in a small saucepan, and stir until smooth. Place saucepan over medium heat, and stir in remaining oil. Continue to cook and stir until thickened. Mix into the pot with vegetables.
- Strain about 1/2 the vegetables from the soup and transfer to a blender. Blend until smooth, and return to the pot. Bring soup to a boil, reduce heat to low, and simmer 5 minutes.
- Remove from heat, and let sit about 5 minutes before serving
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