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Fried Baby hake
Fried Baby hake

Before you jump to Fried Baby hake recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.

Remember when the only people who cared about the ecosystem were tree huggers and hippies? That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won’t be able to fix the problems of the environment. These modifications need to start happening, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to begin saving energy by going much more green.

A lot of electricity is definitely consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old ones that are more than ten years old. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Another way to save electricity is to keep the condenser clean, because the motor won’t have to go as often.

As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. It is quite uncomplicated to live green, after all. A lot of it really is simply making use of common sense.

We hope you got benefit from reading it, now let’s go back to fried baby hake recipe. You can cook fried baby hake using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Fried Baby hake:
  1. Use 4 baby hake fillets
  2. Use 1 tablespoon baking powder
  3. Prepare 1 cup flour
  4. Take to fry cooking oil
  5. You need 2 tablespoons six gun spice
Steps to make Fried Baby hake:
  1. Mix all dry ingredients together
  2. Put your baby hake in the mixed ingredients
  3. Heat the cooking oil for 5 minutes
  4. Then deep fry your baby hake till is golden brown
  5. Then enjoy the meal

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