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Before you jump to Fried fish recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.
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Refrigerators and freezers use a lot of electricity, particularly if they are not operating as efficiently as they should. In case you can get a new one, they use about 60% less than the old versions that are more than ten years old. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is actually clean, which means that the motor needs to run less regularly, will also save electricity.
From the above it should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is quite straightforward to live green, all things considered. A lot of it is basically making use of common sense.
We hope you got benefit from reading it, now let’s go back to fried fish recipe. You can cook fried fish using 7 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Fried fish:
- Provide 2 kg hake fish fillets
- Provide 1 tsp barbecue
- Take 1 cup flour
- Use 500 ml oil
- Take 1/2 tsp mild spice
- You need Pinch salt
- Get 5 eggs
Steps to make Fried fish:
- Clean well the fish
- Beat the eggs in a small bowl
- On another bowl add all spices in flour pinch salt
- Heat the oil in high temperature start frying until its golden brown
- I served with rice and chakalaka
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