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Before you jump to Bacon Chocolate Chip Cookies recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.
Remember when the only people who cared about the natural environment were tree huggers as well as hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared responsibility we have for turning things around. The experts are agreed that we are unable to change things for the better without everyone’s active contribution. Each and every family should start making changes that are environmentally friendly and they have to do this soon. Read on for some ways to go green and save energy, largely in the kitchen.
A lot of electrical power is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. In case you can get a new one, they use about 60% less than the old models which might be more than ten years old. Keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to run less frequently, will also save electricity.
From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living just isn’t that hard. It’s concerning being practical, most of the time.
We hope you got benefit from reading it, now let’s go back to bacon chocolate chip cookies recipe. You can have bacon chocolate chip cookies using 11 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Bacon Chocolate Chip Cookies:
- You need 8 slices streaky bacon cooked to crisp and chopped small
- Use 150 g chocolate chips
- You need 2,25 cups all-purpose flour
- Provide 2 eggs
- Prepare 0.75 cup butter softened
- You need 0.5 cup light brown sugar
- Provide 0.25 cup white sugar
- Get 2 tsps cornstarch
- Use 1 tsp baking soda
- Use 1.5 tsp vanilla extract
- Take pinch salt
Instructions to make Bacon Chocolate Chip Cookies:
- Preheat oven to 190°C
- Mix softened butter and sugars until light and fluffy
- Mix in eggs, vanilla, salt, baking soda and cornstarch.
- Stir in flour a little at a time until combined
- Fold in bacon crumbles and chocolate chips
- Place balls of cookie dough onto an ungreased baking sheet. Flatten them using a fork. Bake for 12-14 minutes. Remove from oven when cookies begin to golden on the outside.
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