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Beetroot-tomato soup
Beetroot-tomato soup

Before you jump to Beetroot-tomato soup recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Conserve Money In The Kitchen.

Until fairly recently any person who expressed concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared burden we have for turning things around. According to the experts, to clean up the environment we are all going to have to make some improvements. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, primarily by making your kitchen area more green.

Changing light bulbs is actually as good a place get started on as any. This will go further than the kitchen, nonetheless that is okay. Compact fluorescent lightbulbs are usually energy-savers, and you should use them instead of incandescent lights. These bulbs are energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would certainly keep plenty of bulbs out of the landfills, and that is good. It goes further than simply replacing the lights, though; turning off lights that aren’t needed is definitely another good thing to do. In the kitchen is where you’ll usually discover members of a family, and often the lights may not be turned off until the last person goes to bed. This additionally takes place in the rest of the house, but we are trying to save money in the kitchen. Make a habit of having the lights on only when they are needed, and you’ll be surprised at the amount of electricity you save.

The kitchen alone offers you many small methods by which energy and money can be saved. Eco-friendly living is not that hard. A lot of it is basically using common sense.

We hope you got insight from reading it, now let’s go back to beetroot-tomato soup recipe. You can have beetroot-tomato soup using 9 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Beetroot-tomato soup:
  1. Get 2 Beetroot-peeled and sliced
  2. Prepare 4 -tomatoes-cut in pieces
  3. Take 2 carrot-peeled and sliced
  4. You need 1 onion-peeled and sliced
  5. Get 2 -garlic clove
  6. Take to taste Salt
  7. Use Water as required
  8. Use 1 tsp-black pepper powder
  9. Use Cooked noodles as required
Steps to make Beetroot-tomato soup:
  1. In a pressure cooker add beetroot,tomatoes,carrots,onion and garlic. Add sufficient water and close the lid. Lock the pressure cooker and cook it for 4-5 whistle.
  2. Remove from heat and wait for the pressure to come down on its own.blend the cooked veggies until puree.
  3. Strain it through a sieve.
  4. Heat a pan. Add vegetables puree. Add salt and black pepper powder.
  5. Let it boil until its thick in consistency.
  6. Off the flame and serve hot with add noodles of your choice.

SUPER COOL Chill the soup and serve with dressed prawns. Re-warm the soup and season to taste. Roasted Beetroot & Tomato Soup. by: Gamze Mutfakta (Piper Nigrum). Pour the soup in serving bowls add the cheese on top and grill under a salamander or oven. Tasty soup with bread on a wooden background.

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