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Chocolate truffle
Chocolate truffle

Before you jump to Chocolate truffle recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Within the Kitchen.

Remember when the only individuals who cared about the ecosystem were tree huggers along with hippies? Those days are over, and it seems we all comprehend our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we cannot adjust things for the better without everyone’s active participation. Each and every family must start creating changes that are environmentally friendly and they have to do this soon. Continue reading for some ways to go green and save energy, largely in the kitchen.

A large amount of electricity is actually consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. If you’re in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electrical power. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to operate less frequently, will also save electricity.

The kitchen on its own gives you many small means by which energy and money can be saved. Natural living is definitely something we can all do, without difficulty. A lot of it really is merely making use of common sense.

We hope you got benefit from reading it, now let’s go back to chocolate truffle recipe. To make chocolate truffle you need 6 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Chocolate truffle:
  1. Take 2 kg milk
  2. Prepare 4 tsp vanilla custard
  3. Get 1 cup sugar (chahen toh ziyada bhi dal sakte hn)
  4. Prepare 2 packet Nestle cream
  5. You need 2 packet rafan jelly
  6. Take 3 tsp condensed milk
Instructions to make Chocolate truffle:
  1. Garnishe ke liye main nay chocolate cup cake chocolates wafer beans aur nutella liye hain
  2. Medium flame pe doodh jab ubalne lage toh us main chini dal ke 5 mins pakaein phir ek piyali main thora thanda doodh le ke us main custard add kar ke mix karen jab custard hal ho jaye toh ahista ahista doodh main dalte jaein phir custard gara hone tak pakaein jab custard gara ho jaye toh chule say utar dein
  3. Jab custard thanda ho jaye toh us main Nestle cream aur condenseter milk add kar ke mix karen itna mix karen ke cream bilkul custard main mix ho jaye
  4. Ab ek bowl main phele chocolate cake chura kar ke lear banaein phir us ke upar custard dalein phir dusri lear strawberry cake ka chura kar ke dalein phir custard ki lear ab 3ri lear chocolate ki dalein chocolate koi sa bhi apni pasand ka le sakte hain ap phir custard dalein aur 4thi lear biscuits ki dal ke us ke upar custard dalein aur last main jelly chocolates wafer say garnished kar ke fridge main rakh ke thanda kar lein
  5. Thanda mitha Chocolate truffle with coffee serve karen

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