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Before you jump to Chocolate truffles recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.
Remember when the only people who cared about the environment were tree huggers as well as hippies? Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some improvements. This must happen soon and living in methods more friendly to the environment should become an objective for every individual family. Here are a few tips that can help you save energy, for the most part by making your cooking area more green.
Refrigerators and freezers use a lot of electricity, especially if they are not working as effectively as they should. If you happen to be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electrical power. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is definitely clean, which means that the motor needs to run less often, will also save electricity.
From the above it ought to be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Environmentally friendly living is not that hard. Mostly, all it requires is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to chocolate truffles recipe. You can cook chocolate truffles using 4 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Chocolate truffles:
- You need Condensed milk
- Prepare Cocoa powder
- Prepare Vanilla flavor
- Take Icing sugar
Steps to make Chocolate truffles:
- In a pot, add condensed milk & vanilla flavor. Bring off the heat when it starts to simmer
- Add cocoa powder, & icing sugar. Stir using a whisk. Add more cocoa if needed until a thick consistency is achieved.
- Pour onto a cling film. Didn't have cling film so I used foil instead. Wrap & put in the fridge for 30min- 1hr.
- Unwrap and cut small portions & make into balls. Roll in cocoa powder or icing sugar.
Classic , easy chocolate truffles recipe (chocolate ganache truffle) using melted dark chocolate melts. Chocolate Truffles are made by melting chocolate with cream and butter. Repeat, lining truffles on a plate or a baking sheet. If truffles become too soft to handle, place them in refrigerator or freezer for a few minutes. ⬇ Download chocolate truffles - stock pictures and photos in the best photography agency ✔ reasonable prices ✔ millions of high quality and royalty-free stock photos and images. Chocolate truffles are small, cherry-sized balls of ganache rolled in cocoa powder or coated in chocolate and, sometimes, chopped nuts.
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