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Before you jump to Carrot Truffles recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money In The Kitchen.
Until fairly recently any person who indicated concern about the destruction of the environment raised skeptical eyebrows. That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living much more green we won’t be able to resolve the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they should do this soon. Continue reading for some approaches to go green and save energy, generally in the kitchen.
Even though it may not taste as good, baking food in the microwave as an alternative to in the oven will save you a packet of money. Possibly the realization that an oven uses 75% more energy will encourage you to use the microwave more. Countertop appliances will boil water or steam vegetables more rapidly than your stove, and use a lot less electricity. You will be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is especially effective when it’s full before a cycle is going. Conserve even more money by air drying or cool drying your dishes as an alternative to heat drying them.
From the above it really should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Environmentally friendly living just isn’t that tough. Largely, all it requires is a bit of common sense.
We hope you got insight from reading it, now let’s go back to carrot truffles recipe. You can have carrot truffles using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Carrot Truffles:
- Use 5-6 Carrots, peeled & shredded or grated
- You need 1 cup Sugar
- Use 1/2 cup Almond powder
- Use 1/2 cup dessicated coconut
- Prepare 1/2 tsp Ground Cardamoms (Elaichi)
- Provide For garnishing:
- Take As required Your favorite nuts chopped like pistachios or almonds
Instructions to make Carrot Truffles:
- On a medium heat, mix shredded carrot and sugar into a medium sized pot. Cook the mixture till thickened. It takes about 15-20 minutes but if you are using wide pot, may cook faster.
- Once the mixture is thick, turn off the stove and add remaining ingredients like almond powder, desicated coconut, cardamom.Mix everything well.
- Let the mixture cool completely.
- When cooled, start making ball. Take about a tbsp of mixture and roll into smooth balls.
- Use small cupcake liners to place each ball for nice decoration.
- Garnish with chopped nuts
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