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Chocolate Truffles
Chocolate Truffles

Before you jump to Chocolate Truffles recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Inside the Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. Those days are over, and it looks like we all comprehend our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some adjustments. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going much more green.

While it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. The energy used by cooking in an oven is greater by 75%, and perhaps this little bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances can boil water or steam vegetables faster than your stove, and use a lot less electricity. You might believe that you save energy by washing your dishes by hand, nonetheless that is not true. A dishwasher is especially effective when it’s full before a cycle is going. Conserve even more money by air drying as well as cool drying your dishes as an alternative to heat drying them.

From the above it should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is quite easy to live green, after all. A lot of it is basically making use of common sense.

We hope you got benefit from reading it, now let’s go back to chocolate truffles recipe. To make chocolate truffles you only need 9 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make Chocolate Truffles:
  1. Get 150 gm For truffles; dark chocolate
  2. Get 70 gm milk chocolate
  3. Take 100 ml fresh cream
  4. Use 1 teaspoon butter or coconut oil
  5. Take 100 gm Decoration; White chocolate
  6. You need 100 gm Dark chocolate
  7. Take Sprinklers
  8. Take Oil based edible food colours
  9. Use Chopped dry fruit mix
Instructions to make Chocolate Truffles:
  1. Keep a vessel with water up to one inch height and heat on meduim flame.
  2. Place a larger bowl over the vessel, so the steam from water doesn't enter the bowl.
  3. Add chopped dark and milk chocolate into the bowl once the water has started to heat.
  4. Add room temperature fresh cream and coconut oil into the chocolates.
  5. Mix with a clean and dry spoon
  6. Lower the flame if water starts boiling.
  7. Once the chocolate is completely melted remove from heat.
  8. Pour this mixture in an airtight container and allow it to cool over kitchen counter.
  9. Once Cool, you will see that the mixture starts to harden. Keep in refridgerator to harden well for 4-5 hours or overnight
  10. Once done remove from fridge. You can easily pinch and make balls from the chocolate mixture.
  11. Grease your palms with some coconut oil and make equal size balls.
  12. Place on a tray lined with butter paper
  13. Now to decorate you an use your imagination and play with it.
  14. I have melted white chocolate in double boiler method and added yellow colour to portion of it.
  15. Also melted some dark chocolate and kept ready. Took a portion of it and poured in piping bag for decorating
  16. Dip the prepared truffle balls in the chocolates and roll over chopped dry fruits or sprinklers
  17. Place over butter paper and pipe designs of your choice.

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