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Before you jump to My Gingered Garlic Chicken π recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. Those days are over, and it seems we all recognize our role in stopping and conceivably reversing the damage being done to our planet. According to the experts, to clean up the surroundings we are all going to have to make some improvements. Each and every family should start creating changes that are environmentally friendly and they have to do this soon. Here are some tips that can help you save energy, primarily by making your kitchen more green.
A lot of electrical power is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. In case you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and 0F. Another way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to operate as often.
As you can see, there are lots of little things that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living is not really that hard. Typically, all it will take is a little common sense.
We hope you got benefit from reading it, now let’s go back to my gingered garlic chicken π recipe. To make my gingered garlic chicken π you only need 17 ingredients and 12 steps. Here is how you do it.
The ingredients needed to make My Gingered Garlic Chicken π:
- You need Olive oil
- Take Chicken Breats
- Take crushed Garlic
- Provide piece fresh Ginger grated
- You need large Onion
- Provide boiling water
- You need chicken stock cube or bouillon
- Use grated Carrot
- Get marinade:
- Take Rice Wine Vinegar
- You need Dark Soya sauce
- Take Granulated Suger
- Use white Pepper
- Get Salt
- You need Lemon juice
- Get five Spice
- Prepare Corn Flour / Starch
Steps to make My Gingered Garlic Chicken π:
- Marinade ingredients
- Add all the marinade ingredients together in a bowl. Cut the chicken into thick pieces and add them to the bowl. Make sure chicken pieces are all coated, cover and leave in the fridge for about 2 hours, longer if you can.
- Peel and chop or grate the ginger and the garlic cover and put aside until later.
- Mix water with chicken stock, stir and mix until its dissolved
- Cut up half the onion into small pieces.
- Grate the carrot very thin longways
- Heat up the oil and add the onions fry for about 20 secounds, then add the garlic and ginger
- Add the chicken but leave the juice in the bowl.
- Add the carrots and cook until chicken is cooked through, about 10 mins, stirring continuously.
- Add the chicken stock and bring to the boil. Boil for 1 minute stirring.
- Add the marinade liquid to it and stir. Turn down and it should be thickened.
- Add to a serving dish and serve with Rice or Noodles.
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