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Before you jump to Roasted tomato soup recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.
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The kitchen by itself offers you many small ways by which energy and money can be saved. Green living just isn’t that hard. It’s concerning being functional, usually.
We hope you got insight from reading it, now let’s go back to roasted tomato soup recipe. You can have roasted tomato soup using 12 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Roasted tomato soup:
- You need 8 large tomatoes cut into 4
- Use 1 large onion
- Prepare 1 large carrot chopped
- Take 1 clove garlic
- Get 3 cups water
- Get Handful fresh basil
- Prepare 2 tablespoon dried thyme
- Prepare 2 tablespoon sugar
- Prepare 3 tablespoons salt
- Get 1/4 cup olive oil
- Use To taste ground black pepper
- Take 250 ml fresh cream
Steps to make Roasted tomato soup:
- Pre heat and oven to 200 degrees Celsius. While doing that place the chopped tomato on a oven safe pan and drizzle olive oil on and add salt and pepper. Place in the oven for 40-55 minutes until they start to crisp on the sides.
- In a pressure cooker or large pot, put the tomato, garlic, onion, carrot and about 80% of the fresh basil in the pot with the water and cook on hight for 60 minutes
- Use a hand stick blender to blend all the ingredients. Add in the rest of the dried spices and cream and leave to simmer for about 10 minutes before serving
- Garnish with more fresh bail and a dallop of cream and serve
Try this tomato soup recipe and get more comfort food recipes and ideas from Food.com. Recently had an extra pint of cherry tomatoes on hand and was in search of comfort food. The Best Vegan Roasted Tomato Soup - This easy, creamy tomato soup is the perfect summer recipe! Simple roasted tomatoes with onion, garlic. This warm, roasted tomato soup is perfect for weeknights and weekends alike.
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