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Before you jump to Tomato soup recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it seems we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. According to the specialists, to clean up the natural environment we are all going to have to make some adjustments. These kinds of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen area is a good starting point saving energy by going more green.
A large amount of electricity is consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. One more way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to run as often.
The kitchen alone gives you many small ways by which energy and money can be saved. Green living is definitely something we can all perform, without difficulty. A lot of it is merely using common sense.
We hope you got benefit from reading it, now let’s go back to tomato soup recipe. You can cook tomato soup using 8 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Tomato soup:
- Take 5-6 tomatoes
- Take to taste Salt
- Provide For seasoning Black pepper
- Take 1/2 tsp Red chilli powder
- You need As needed Butter
- Provide 1 Chopped onion
- Take Some Coriander leaves
- Use 1 tbsp Cornflour
Steps to make Tomato soup:
- Take all tomatoes cut them half and put them in water in pressure cooker,add salt to taste, add black pepper, add red chilli powder and cornflour
- Cover it with cooker lid and cook it till 1st whistle.
- Till the steam of cooker ends you should not open it,now the help of strainer strain the tomato soup.
- Now put it in a bowl or coffee mug and the put chopped onions and coriander leaves and put butter in it
- Now your tomato soup is ready to serve it.
You can spice this up with hot sauce or chile oil if you like it hot. Tomato soup is a healthy, low-calorie comfort food. It is also a great way to warm up on a rainy day and it goes perfectly with grilled cheese sandwiches or Parmesan crisps. Try out these amazing tomato soup recipes from the experts at FoodNetwork.com. Have the perfect cozy night indoors with one of these warm tomato soup recipes.
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