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Tomato soup
Tomato soup

Before you jump to Tomato soup recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won’t be able to fix the problems of the environment. These modifications need to start occurring, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, primarily by making your cooking area more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not operating as effectively as they should. If you might be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. You can easily minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

The kitchen alone provides you with many small methods by which energy and money can be saved. It is reasonably easy to live green, after all. A lot of it really is merely using common sense.

We hope you got benefit from reading it, now let’s go back to tomato soup recipe. To cook tomato soup you need 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to prepare Tomato soup:
  1. Prepare 5-6 Tomatoes
  2. Take 1 big onion
  3. Prepare 1 bay leaf
  4. Prepare 1/2 tsp black pepper crushed
  5. Prepare 1 cup water
  6. Prepare 1 tbsp butter
  7. Provide 1/2 inch carrot
  8. Get 1 bread
  9. Provide 1/2 tbsp sugar
  10. You need to taste salt according
  11. Prepare 2 tbsp cream
Steps to make Tomato soup:
  1. Take a kadai and add butter in it once it heats add bay leaf and onion in it and saute for some time - - once it done add tomato and carrot in it and cook for around 10 mins. - - once the tomato become soft switch off the flame and allow it to cool down - - once it cool grind it in grinder and pour it in kadai and and cook for abt 2 mins,ow add salt and black pepper in it and mix properly - - now add cream in it.
  2. Now take a bread and cut all four edge and cut it in square and fry till it golden in colour dip in soup before serving.

You can spice this up with hot sauce or chile oil if you like it hot. Tomato soup is a healthy, low-calorie comfort food. It is also a great way to warm up on a rainy day and it goes perfectly with grilled cheese sandwiches or Parmesan crisps. Try out these amazing tomato soup recipes from the experts at FoodNetwork.com. Have the perfect cozy night indoors with one of these warm tomato soup recipes.

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