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Before you jump to Cow tongue pepper soup recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living more environmentally friendly we won’t be able to correct the problems of the environment. This must happen soon and living in ways more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.
A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can easily save up to 60% on energy when you get a new one, in comparison with those from longer than ten years ago. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and also 0F. An additional way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to run as often.
The kitchen alone gives you many small means by which energy and money can be saved. Eco-friendly living just isn’t that difficult. It’s about being functional, more often than not.
We hope you got benefit from reading it, now let’s go back to cow tongue pepper soup recipe. To cook cow tongue pepper soup you need 7 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Cow tongue pepper soup:
- Provide Cow tongue
- Provide Peppers
- Provide Onion
- Provide Seassiongs and species
- You need Oil
- Get Lil daddawa
- Take Garlic & ginger
Instructions to make Cow tongue pepper soup:
- Na wanke harshen sosai n daura shi wuta yh tafasa daya n sauke n zubar d ruwan na Kuma wanke shi.
- Na kawo duk seassiongs ina d species ina na zuba na daura a wuta for 1hrs.
- Na kawo kayan miya na zuba mai na soya su sai na juye shi a kan wannan sulalen harshen na kawo daddawa teaspoon na zuba na yanka albasa na rufe harya nuna.
The recipe below, is the Assorted cow meat epper soup. Nigerian Pepper Soup is a spicy soup made with assorted meat, fish, poultry or bush meat and some hot local spices which gives it a strong and delicious aroma. Goat meat pepper soup, also referred to as nwo-nwo, ngwo-ngwo, and goat pepper soup, is a soup in Nigeria. Goat meat is used as a primary ingredient, and some versions may use crayfish. For variations boiled yams, potatoes, or plantains may be added.
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