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Before you jump to Tongue samosa recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. Those days are over, and it appears we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won’t be able to resolve the problems of the environment. This needs to happen soon and living in methods more friendly to the environment should become an objective for every individual family. Here are a few tips that can help you save energy, primarily by making your kitchen more green.
Changing light bulbs is as good a place to start as any. Naturally you shouldn’t confine this to merely the kitchen area. Compact fluorescent lightbulbs are generally energy-savers, and you will need to use them rather than incandescent lights. Although costing a little more in the beginning, these bulbs last as long as ten of the standard type as well as using a lot less energy. Changing the light bulbs would certainly keep plenty of bulbs out of the landfills, and that is good. It goes further than simply swapping the lights, though; turning off lights that aren’t needed is another good thing to do. In the kitchen is where you’ll frequently come across members of a family, and often the lights are not turned off until the last person goes to bed. And it’s not confined to the kitchen, it takes place in other parts of the house at the same time. Try keeping the lights off if you don’t absolutely need them, and notice how much electricity you can save.
From the above it ought to be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is not really that tough. A lot of it is simply making use of common sense.
We hope you got benefit from reading it, now let’s go back to tongue samosa recipe. To make tongue samosa you only need 13 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Tongue samosa:
- Prepare 250 gm All purpose flour
- Provide cumin seeds
- Get Caromseeds
- Take Salt
- Prepare Water
- You need Onion
- Take Potatoes
- Provide Lemon
- Take Chilly powder
- Provide Coriander powder
- You need Chaat masala
- You need Black salt
- You need Refined oil for frying
Steps to make Tongue samosa:
- Take a large bowl add all purpose flour, cummin seeds, caromseeds, salt and 3 tbsp oil and mix all ingredients together not to form any lumps.
- Add slowly water and mix together and form a samosa dough.
- Then take a dough and form a balls of it,and make a tongue type of sheet.
- Now mash the boiled potatoes,add chilly powder, coriander powder, half lemon, black salt, salt, Chaat masala and make a paste of it.
- Now add the potatoes paste in samosa tongue sheet and cover it and fry on a medium heat for 5-10 minutes, and remove the samosa from oil and put it on tissue paper from removal of oil after that add a red chilly sauce and have it. Thank you
Samosa recipe with quick video, step by step detailed picture on how to get that perfect cone shape. I always wanted to make the samosas that are big and conical that stands in the plate. Find samosa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Samoosas (also spelt Samosas) are one of South Africa's favourite treats, as popular as bobotie, boerewors and biltong.
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