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Ginger chicken
Ginger chicken

Before you jump to Ginger chicken recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it looks like we all realize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we cannot transform things for the better without everyone’s active contribution. These types of modifications need to start occurring, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, generally in the kitchen.

Start with replacing the light bulbs. Do this for the whole house, not merely the kitchen. The typical light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost a small amount more at first, but they last ten times longer, and use less electricity. Using these kinds of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. You also have to acquire the practice of turning off the lights when there is nobody in a room. In the kitchen is where you’ll regularly come across members of a family, and often the lights may not be turned off until the last person goes to bed. And it’s not confined to the kitchen, it happens in other parts of the house also. Do an exercise if you like; check out how much electricity you can save by turning the lights off as soon as you don’t need them.

As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. It is quite straightforward to live green, of course. Largely, all it will take is a little common sense.

We hope you got insight from reading it, now let’s go back to ginger chicken recipe. To make ginger chicken you need 21 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Ginger chicken:
  1. You need Boneless chicken -
  2. Get Ginger paste -
  3. Get Garlic paste -
  4. Get Pepper powder -
  5. Prepare Egg -
  6. Use Cornflour -
  7. Provide Salt
  8. Use For tempering :
  9. Get Onion paste -
  10. Take Ginger paste -
  11. Use Garlic paste -
  12. Provide Tomato ketchup -
  13. Use Soy sauce -
  14. Provide Red chilli sauce -
  15. You need Green chilli sauce -
  16. Use Sugar -
  17. Provide Salt
  18. You need Ajinamoto (optinal) -
  19. You need Coriander leaves (chopped) - handful
  20. You need Ginger juliennes (few strands) for garnishing
  21. Use Refined oil
Steps to make Ginger chicken:
  1. Whisk the egg with cornflour, ginger garlic paste, pepper powder, salt. Add the chicken pieces into it and marinate for 30 minutes.
  2. Heat ample amount of oil in a kadhai and deep fry the marinated chicken. Strain them and keep aside.
  3. Now in another pan, heat some oil and add the ginger paste, followed by the garlic paste. Then add the onion paste and saute till golden brown.
  4. Now add rest of the things mentioned in the ingredients. Stir and add little water and cook till masala is done.
  5. Add the cooked chicken pieces and coat them well.Add the chopped coriander leaves and ginger julienne, serve.

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