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Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue!
Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue!

Before you jump to Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue! recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? That has completely changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we cannot transform things for the better without everyone’s active involvement. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Keep reading for some methods to go green and save energy, largely in the kitchen.

Changing light bulbs is actually as good a place get started on as any. Do this for your house, not merely the kitchen. The normal light bulbs are the incandescent type, which must be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these types of bulbs last as long as ten of the traditional type as well as using a lot less energy. Changing the light bulbs would likely keep plenty of bulbs out of the landfills, and that’s good. Along with different light bulbs, you have to learn to leave the lights off if they are not needed. In the kitchen is where you’ll frequently find members of a family, and often the lights usually are not turned off until the last person goes to bed. And it’s not restricted to the kitchen, it takes place in other parts of the house at the same time. Make a practice of having the lights on only when they are necessary, and you’ll be surprised at the amount of electricity you save.

As you can see, there are many little items that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living just isn’t that difficult. A lot of it really is merely utilizing common sense.

We hope you got insight from reading it, now let’s go back to cinnamon banana toast! be careful not to burn your tongue! recipe. You can cook cinnamon banana toast! be careful not to burn your tongue! using 5 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue!:
  1. You need 4 slice Bread (8-slice loaf)
  2. Prepare 1 Banana
  3. Prepare 1 as much (to taste) Peanut butter (sweetened type)
  4. Use 1 dash Butter (or margarine)
  5. Use 1 as much (to taste) Cinnamon
Instructions to make Cinnamon Banana Toast! Be Careful Not to Burn Your Tongue!:
  1. Thinly spread butter on one side of the bread and peanut butter on the other side. (This time I used Sonton's peanut cream.)
  2. Slice the bread from Step 1 diagonally and add the banana and cinnamon.
  3. Spread butter on the remaining bread and do the same as Step 2. Heat it in a hot sandwich press or toaster oven and it's done!

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