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Ginger Tea
Ginger Tea

Before you jump to Ginger Tea recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are not able to change things for the better without everyone’s active participation. These types of modifications need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good place to start saving energy by going much more green.

A lot of energy is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. In case you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can easily cut down how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

As you can see, there are many little items that you can do to save energy, and also save money, in the kitchen alone. It is pretty easy to live green, all things considered. A lot of it truly is merely making use of common sense.

We hope you got insight from reading it, now let’s go back to ginger tea recipe. To cook ginger tea you need 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Ginger Tea:
  1. Prepare Ginger
  2. Prepare Cardamom
  3. You need Water
  4. Provide Hot milk
  5. Get Tea leaves
  6. Use sugar
Instructions to make Ginger Tea:
  1. . Wash, peel and crush the ginger. Keep all the ingredients ready for making ginger tea Crush, 3-4 cardamom add 3 cups of water, 2 inch ginger grated and the crushed cardamom with the peel
  2. Boil this water-ginger-cardamom mixture for a good 6-7 minutes, till the colour of the water changes to a mild yellowish hue. Ginger releases it's juices & flavors in the water and thus the colour of the water changes Add 2 teaspoon sugar and simmer for a more of 1-2 minutes.
  3. Now add 2-3 teaspoon of tea leaves and simmer for about 1 to 2 minutes till the water gets a deep hue of red  Cover and allow the tea leaves to steep in the hot spiced water for 3 to 4 minutes.
  4. Add ¼ to ½ cup of hot milk. Strain the tea through a strainer right into the cups
  5. Serve the hot ginger tea or adrak chai with Indian snacks.

Drinking ginger tea is beneficial in case of asthma. Ginger helps to loosen phlegm and expand the lungs, which in turn helps to recover from difficult breathing. It also reduces allergies and constant. Ginger tea is sometimes called ginger water. The secret to the perfect healing ginger tea is lots and lots of fresh ginger, simmered for a long time to bring out the flavor.

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