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Before you jump to Pork In Ginger And Plum Sauce In Thermal Pot recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.
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We hope you got insight from reading it, now let’s go back to pork in ginger and plum sauce in thermal pot recipe. To cook pork in ginger and plum sauce in thermal pot you only need 4 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Pork In Ginger And Plum Sauce In Thermal Pot:
- Use pork rib /pork belly
- Use Plum Sauce
- Provide smashed old ginger
- Prepare water
Steps to make Pork In Ginger And Plum Sauce In Thermal Pot:
- With little oil pan fry the ginger and pork rib about 2 minute
- Add water then bring it to a boil then transfer to the inner pot
- Bring it all to a boil then add in the Plum Sauce then simmer down for 25 minutes
- Transfer to the thermo pot and cover it for the next 4 hours
- Enjoy your Pork In Ginger And Plum Sauce with Some white rice as Dinner
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