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Pork Knuckle In Sweet Black Vineger And Ginger
Pork Knuckle In Sweet Black Vineger And Ginger

Before you jump to Pork Knuckle In Sweet Black Vineger And Ginger recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.

Remember when the only men and women who cared about the environment were tree huggers as well as hippies? Those days are over, and it looks like we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won’t be able to correct the problems of the environment. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. Read on for some methods to go green and save energy, largely in the kitchen.

You may well prefer preparing food with your oven, but using a microwave instead will cost you way less money. Perhaps the realization that an oven makes use of 75% more energy will motivate you to use the microwave more. When it comes to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. Many people wrongly believe that doing the dishes by hand uses less energy than a dishwasher. You get the greatest energy savings by totally loading the dishwasher ahead of commencing a wash cycle. Preserve even more money by air drying as well as cool drying your dishes rather than heat drying them.

As you can see, there are many little items that you can do to save energy, and also save money, in the kitchen alone. Green living is not really that difficult. It’s concerning being practical, usually.

We hope you got benefit from reading it, now let’s go back to pork knuckle in sweet black vineger and ginger recipe. To cook pork knuckle in sweet black vineger and ginger you need 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Pork Knuckle In Sweet Black Vineger And Ginger:
  1. Take mash old ginger
  2. Get bulb of garlic whole
  3. Prepare ham hock /pork knuckle
  4. Take small bottle of essence of chicken (optional)
  5. Take sweet black vineger
  6. Prepare spiced black vineger
  7. Get brown sugar
  8. Provide light soy sauce
  9. Get dark soy sauce
Steps to make Pork Knuckle In Sweet Black Vineger And Ginger:
  1. Saute mash ginger and garlic clove with ham hock / pork knuckle and clove,cinnamon stick with star anise then add extra 1bottle of essence of chicken (optional)
  2. Put all ingredient into a preasure cooker then add in the spiced black vineger with brown sugar, dark soy sauce and light soy sauce and mix well then cook on high for 40 minute, best serve with white rice
  3. I used spiced black vineger but its (OPTIONAL) If using sweeten black vineger just omit the brown sugar
  4. Below are few ham hock /pork knuckle recipe,i am glad to share with you - - https://cookpad.com/us/recipes/342143-baked-black-pepper-ham-hock - https://cookpad.com/us/recipes/394978-peanut-ham-hock-stew - https://cookpad.com/us/recipes/340161-black-pepper-pork-with-onion-stew - https://cookpad.com/us/recipes/352565-mustard-green-and-ham-hock-stew
  5. Remake this during this CNY, Glad to share a Photoshot with you guys, GONG XI FA CAI, HAPPY ROOSTER YEAR 2017

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