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Before you jump to Vickys Sparkling Peach Tea, GF DF EF SF NF recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.
Remember when the only people who cared about the natural environment were tree huggers along with hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared obligation we have for turning things around. The experts are agreed that we are unable to transform things for the better without everyone’s active participation. Each and every family must start making changes that are environmentally friendly and they should do this soon. Continue reading for some ways to go green and save energy, mainly in the kitchen.
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As you can see, there are lots of little things that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living just isn’t that hard. Typically, all it requires is a little common sense.
We hope you got insight from reading it, now let’s go back to vickys sparkling peach tea, gf df ef sf nf recipe. You can cook vickys sparkling peach tea, gf df ef sf nf using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vickys Sparkling Peach Tea, GF DF EF SF NF:
- Use hot water, just boiled
- You need ordinary teabags - not fancy tea
- You need large ripe peaches, peeled & pitted
- You need juice of a lime, 2 tbsp
- Prepare gluten-free ginger ale
- Use sparkling/carbonated water
- Take agave nectar, syrup or honey
Steps to make Vickys Sparkling Peach Tea, GF DF EF SF NF:
- Add the teabags to the freshly boiled water and let steep for around 20 minutes. Remove teabags and let tea cool completely
- Put the peaches and sparkling water in a blender and puree. You can strain this if you like or leave it a bit pulpy if you prefer
- In a large jug or bowl mix together the tea, peach puree, lime juice and ginger ale and sweeten to taste
- Chill before serving. Makes just over 2 litres
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