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Moscow Mule (w/ alcoholic ginger beer)
Moscow Mule (w/ alcoholic ginger beer)

Before you jump to Moscow Mule (w/ alcoholic ginger beer) recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Inside the Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it looks like we all recognize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are not able to adjust things for the better without everyone’s active involvement. These types of modifications need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, mainly by making your kitchen more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not working as economically as they should. If you can get a new one, they use about 60% less than the old ones that are more than ten years old. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is actually clean, which means that the motor needs to run less regularly, will also save electricity.

From the above it ought to be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living just isn’t that difficult. It’s related to being sensible, usually.

We hope you got insight from reading it, now let’s go back to moscow mule (w/ alcoholic ginger beer) recipe. You can have moscow mule (w/ alcoholic ginger beer) using 8 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Moscow Mule (w/ alcoholic ginger beer):
  1. Provide ice cubes
  2. Use ea mint leaves
  3. Take ea lime wedge
  4. Use citrus vodka
  5. Use ea lime juice
  6. Use alcoholic ginger beer (i.e. Crabbie's)
  7. Take simple syrup (see recipe)
  8. Take ea large mint sprig
Steps to make Moscow Mule (w/ alcoholic ginger beer):
  1. In a copper mug add the ice, lime wedge and mint
  2. Gently muddle the mint and lime wedge.
  3. Add the remaining ingredients, except the mint sprig, and stir to mix. - - Simple syrup recipe - https://cookpad.com/us/recipes/429596-simple-syrup?via=sidebar-recipes
  4. Garnish with the mint sprig. Serve and enjoy!

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