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Tortellini in Garlic Cream
Tortellini in Garlic Cream

Before you jump to Tortellini in Garlic Cream recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.

Remember when the only people who cared about the natural environment were tree huggers and hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared burden we have for turning things around. Unless everyone begins to start living much more green we won’t be able to correct the problems of the environment. These types of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, largely in the kitchen.

While it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. Perhaps the realization that an oven makes use of 75% more energy will stimulate you to use the microwave more. When compared with your stove, you can make boiled water and also steamed vegetables faster, and use considerably less energy, by using countertop appliances. Many people wrongly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. A dishwasher is specifically effective when it’s full before a cycle is going. Save even more money by air drying as well as cool drying your dishes as an alternative to heat drying them.

From the above it should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Eco-friendly living is not that tough. A lot of it truly is simply making use of common sense.

We hope you got benefit from reading it, now let’s go back to tortellini in garlic cream recipe. You can have tortellini in garlic cream using 11 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Tortellini in Garlic Cream:
  1. Provide 1 PKG cheese tortellini
  2. Take 2 cloves garlic, minced
  3. Provide 1 tbsp olive oil
  4. You need 1 tbsp butter
  5. Prepare 2 tbsp flour
  6. You need 1 1/3 cup half and half
  7. Use 1/2 cup grated Parmesan (plus more for garnish)
  8. Use Parsley for garnish
  9. Get 1 tsp salt, or more to taste
  10. Use 1 tsp white pepper
  11. Provide 1 tsp garlic powder
Steps to make Tortellini in Garlic Cream:
  1. In a pot, boil tortellini until ALMOST al dente. Drain, set aside. Reserve about 1/4 cup of the water in case you need to thin your sauce
  2. In a skillet on low heat add oil and butter
  3. Once butter is melted add garlic. Stir until fragrant, about 1 min.
  4. Add flour and whisk about 3 min, until it starts to smell "nutty"
  5. Slowly add half and half while whisking.
  6. Add Parmesan and stir until sauce is smooth. Add seasonings.
  7. Add tortellini to your sauce mixture, allow it to finish cooking about 2 min. Add some of the water you set aside if you find your sauce is too thick
  8. Serve it up! Top with more parm and fresh parsley.

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