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Fruit cake! (Pound cake)
Fruit cake! (Pound cake)

Before you jump to Fruit cake! (Pound cake) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.

Remember when the only people who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it looks like we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more green we won’t be able to fix the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they must do this soon. Continue reading for some approaches to go green and save energy, largely in the kitchen.

A lot of electrical power is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less energy. The right temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and also 0F. Checking that the condenser is clean, which means that the motor needs to work less often, will also save electricity.

From the above it really should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is pretty straightforward to live green, after all. A lot of it is basically using common sense.

We hope you got benefit from reading it, now let’s go back to fruit cake! (pound cake) recipe. You can cook fruit cake! (pound cake) using 13 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Fruit cake! (Pound cake):
  1. Get 2 kg butter
  2. Take 2 kg sugar
  3. Provide 2 kg eggs
  4. Use 2 kg flour
  5. Use 1/2 cup golden syrup
  6. Provide 1/2 cup dark treacle
  7. You need 2 tablespoons nutmeg
  8. Take 2 tablespoons mixed spices
  9. You need 2 tablespoons baking powder
  10. Prepare 2 packets mixed dried fruits
  11. You need 2 tablespoons cinnamon powder
  12. Use Vanilla, Butter Scotch and Banana flavours
  13. Take Browning (1 bottle)
Steps to make Fruit cake! (Pound cake):
  1. Using a turning stick, cream butter and sugar together until sugar melts and butter is well creamed.
  2. Break and whisk your eggs to foam a little, add (little by little) to your creamed butter and gently turn around in one direction.
  3. Add baking powder to the sieved flour and add in little portions to the creamed butter. Turn thoroughly to every angle until there are no lumps and a smooth thick paste is formed.
  4. Add the golden syrup and dark treacle…. Keep turning while doing so.
  5. Add the nutmeg,cinnamon powder, mixed spices.
  6. Add the browning and flavours…. Mix thoroughly to combine all ingredients together.
  7. Add the dried fruits to it (sprinkle raw flour on the dried fruits before adding it) this is to prevent it from settling at the bottom while baking.
  8. When all ingredients are combined together, line your pan with grease proof paper or foil paper and pour the mixture into it. Put in a preheated oven to bake for 1hr or 1hr 30mins depending on the temperature.
  9. To check if it's ready, put a toothpick in the middle, if it comes out clean it's baked.
  10. Your yummy fruit cake is ready to be served.

Since a successful pound cake needs to be neither airy nor delicate, it's hard to. Cheesecakes, pound cakes, cream pies and fruit pies & perfect for any occasion. I am a huge fan of dessert. I mean, it's just deliciously amazing, so who can resist that sweet urge!? Pound Cakes are so named because originally they were made with one pound of butter This cake is delicious plain or with just a dusting of powdered sugar.

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