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Before you jump to Cinnamon and Mixed Fruit Bagels recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has totally changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the industry experts, to clean up the natural environment we are all going to have to make some changes. These types of modifications need to start happening, and each individual family needs to become more environmentally friendly. The cooking area is a good starting point saving energy by going a lot more green.
You may well prefer preparing food with your oven, but using a microwave instead will cost you a lot less money. Perhaps the realization that an oven utilizes 75% more energy will encourage you to use the microwave more. When it pertains to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. You might reckon that you save energy by washing your dishes by hand, nonetheless that is certainly not true. You get the highest energy savings by totally loading the dishwasher before commencing a wash cycle. Don’t dry the dishes by using heat, utilize the cool dry or air dry functions to increase the money you save.
As you can see, there are many little things that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living is not really that hard. It’s concerning being practical, most of the time.
We hope you got insight from reading it, now let’s go back to cinnamon and mixed fruit bagels recipe. To cook cinnamon and mixed fruit bagels you need 9 ingredients and 12 steps. Here is how you do it.
The ingredients needed to cook Cinnamon and Mixed Fruit Bagels:
- Provide 500 grams stone ground wholemeal flour
- Provide 15 grams dried active yeast
- Take 10 grams salt
- Prepare 1 tbsp ground cinnamon
- Get 4 tbsp olive oil
- Provide 15 grams light muscavado sugar
- You need 350 ml water
- You need 100 grams mixed dried fruit
- Take 1 egg
Instructions to make Cinnamon and Mixed Fruit Bagels:
- Place all the dry ingredients (keep the mixed fruit to one side for later) and the oil into a bowl keeping the yeast away from the salt.
- Pour in the water gradually until the dough begins to form. (You may not need it all)
- Tip the dough onto a dry smooth surface and knead for 10mins.
- Place the dough in a lightly oiled bowl and cover. Leave to prove for about 4hours.
- Remove the dough and then knead for another 5mins. Gradually add the mixed fruit into the dough, during the kneading process, this will help the fruit be spread throughout the dough mixture.
- Split into 6 equal sized balls, pierce the middle and swirl around your finger to create a ring shape. Place onto a baking tray lined with grease proof paper. (Make sure you leave room for the dough expanding, use a second tray if needed.)
- Cover with a tea towel and prove for another 2hours.
- Pre-heat an oven to 190°C / 170°C fan and bring a pan of water to boil.
- One by one, boil each dough ring for 90s, turning over every 30s. Remove and place on a grease proof paper lined tray.
- Crack the egg into a cup and beat with a fork. Use this to egg wash each bagel.
- Place into the oven for 20-25mins or until golden brown.
- Remove from the oven and allow to cool.
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