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Before you jump to Flapjack recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.
Until fairly recently any person who indicated concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and conceivably reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some changes. These kinds of modifications need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, mainly by making your kitchen more green.
Changing light bulbs is definitely as good an area to start as any. This will go beyond the kitchen, nonetheless that is okay. The usual light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these types of bulbs last as long as ten of the standard type as well as using a lot less energy. One of the extras is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will probably end up at a landfill site. You also have to get the practice of turning off the lights when there is nobody in a area. The family spends major time in the kitchen area, and how often does the kitchen light go on in the morning and is left on all day long. This likewise takes place in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off if you don’t absolutely need them, and discover just how much electricity you can save.
From the above it really should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is pretty easy to live green, of course. Typically, all it takes is a little common sense.
We hope you got insight from reading it, now let’s go back to flapjack recipe. You can cook flapjack using 9 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to prepare Flapjack:
- Take 325 grams rolled oats
- Take 400 grams light condensed milk
- Use 175 grams light brown muscavado sugar
- You need 180 grams butter
- Get 150 ml water
- You need 200 grams dessicated coconut
- You need 100 grams dark chocolate
- You need 25 grams white chocolate
- Use 4 tsp vanilla extract
Instructions to make Flapjack:
- Pre-heat an oven to 220°c / 200°c fan.
- Add the butter, sugar, water, vanilla extract and condensed milk to a saucepan and heat on a medium heat.
- Once the ingredients have created a nice toffee sauce, add in the coconut and stir in for 2-3mins.
- Take off the heat and stir in the oats.
- Pour onto a lined baking tray and spread evenly.
- Place in the oven for 15-20mins or until browning on top.
- Whilst your flap jack is cooking, melt the chocolate ready for spreading over the top.
- Remove the flapjack and turn out onto a cooling rack. Be careful as it will be delicate.
- Pour over the dark chocolate and spread evenly.
- Using a spoon flick the white chocolate over the top to create a marbelling effect.
- Using a very sharp knife. Trim the edges and then cut into evenly sized pieces. You may need to occasionally wipe the knife as you go.
- Leave to cool then place in the fridge.
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