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Before you jump to Date & Walnut Cake recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That has fully changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we cannot transform things for the better without everyone’s active involvement. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, for the most part by making your cooking area more green.
Changing light bulbs is definitely as good a place to begin with as any. Accomplish this for the whole house, not merely the kitchen. You need to change your incandescent lights by using energy-saver, compact fluorescent light bulbs. Although costing a little more initially, these types of bulbs last as long as ten of the standard type as well as using a lot less energy. Making use of these longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. Along with different light bulbs, you should learn to leave the lights off when they are not needed. The kitchen lights in particular are often left on the whole day, just because the family tends to spend a lot of time there. This additionally occurs in the rest of the house, but we’re trying to save money in the kitchen. Try keeping the lights off if you don’t absolutely need them, and see just how much electricity you can save.
As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. It is pretty uncomplicated to live green, after all. It’s concerning being practical, usually.
We hope you got insight from reading it, now let’s go back to date & walnut cake recipe. To make date & walnut cake you need 11 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to make Date & Walnut Cake:
- Use 200 grams Stoned dried dates, chopped
- Provide 30 grams butter
- Get 1 tsp bicarbonate of soda
- Get 240 ml boiling water
- You need 140 grams light muscovado sugar
- Get 2 eggs
- You need 280 grams plain flour
- Use 2 tsp baking powder
- Get 1 1/2 tsp ground mixed spice
- Take 1 pinch salt
- You need 115 grams chopped walnuts
Steps to make Date & Walnut Cake:
- Preheat the oven to 180°(350°F) Gas mark 4
- Place the dates in a bowl with the butter & bicarbonate of soda. Pour over the boiling water and stir until the butter has melted. Set aside to cool
- Place the sugar & eggs in a large bowl and beat well to combine.
- Add the cooled date mixture
- Sift in rhe flour, baking powder, mixed spice and salt.
- Add the walnuts and stir all the ingredients until thoroughly mixed.
- Pour the mixture into a lightly greased 18 cm round deep cake tin linwd with baking parchment
- Level the top and cook for 1 -11/4 hours or until the cake has risen and nicely browned and a skewer inserted in the middle comes out clean
- Turn out onto a wire rack and leave to cool
- The cake can be kept wrapped in foil or in an airtight container for up to 5 days
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