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Before you jump to No-Bake Tripe Layer Oreo & Chocolate Cake | Egg-less Cake recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.
Remember when the only men and women who cared about the environment were tree huggers along with hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. The experts are agreed that we are not able to transform things for the better without everyone’s active contribution. Each and every family should start making changes that are environmentally friendly and they should do this soon. Here are some tips that can help you save energy, primarily by making your kitchen more green.
Refrigerators and freezers use a lot of electricity, especially if they are not working as economically as they should. If you happen to be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electrical power. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is actually clean, which means that the motor needs to run less regularly, will also save electricity.
As you can see, there are lots of little things that you can do to save energy, and also save money, in the kitchen alone. It is pretty easy to live green, after all. A lot of it really is basically utilizing common sense.
We hope you got benefit from reading it, now let’s go back to no-bake tripe layer oreo & chocolate cake | egg-less cake recipe. egg-less cake using 5 ingredients and 10 steps. Here is how you do that.
The ingredients needed to prepare No-Bake Tripe Layer Oreo & Chocolate Cake | Egg-less Cake:
- Provide 150 g Oreo
- Get 2-3 tbsp melted butter
- Use 1 tsp Agar Agar
- Provide 1/2 cup Heavy Cream
- Take 250 g Dark Chocolate
Steps to make No-Bake Tripe Layer Oreo & Chocolate Cake | Egg-less Cake:
- Base: - Remove the cream filling from oreo and keep that aside.
- Crush the Oreos into fine crumbs and add melted butter and mix well.
- Press firmly onto bottom of 6-inch springform pan and refrigerate for 15 mins or until set.
- Add cream filling into the Agar Agar mixture, mix well and pour that onto chilled oreo base.
- Refrigerate for 30 mins or until set.
- Add the chocolate mixture onto chilled Agar Agar.
- (Before adding chocolate mixture, make sure the Agar Agar is set).
- Sprinkle some oreo crust and refrigerate until chocolate is set.
- Middle: - Mix Agar Agar with 1 tbsp cream without any lumps. Then add the remaining cream, mix well and microwave that for 30 to 40 secs.
- Top: - Melt chocolate with 1/2 cup of heavy cream in a microwave for 30 to 40 secs and keep that ready.
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