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Efo Riro
Efo Riro

Before you jump to Efo Riro recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Save Money In The Kitchen.

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We hope you got benefit from reading it, now let’s go back to efo riro recipe. To cook efo riro you need 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Efo Riro:
  1. You need Beef
  2. Get Shaki (cow tripe)
  3. You need Dry fish
  4. Provide 1 cup palm oil
  5. Prepare Efo Shoko washed and diced
  6. Get 5 tatashe peppers
  7. Get 2 tablespoons ground crayfish
  8. Take 2 red onions
  9. Prepare 2 small stock cubes
  10. Get 2 tablespoons locust beans (iru)
  11. Take to taste Salt
  12. You need Habanero peppers
Steps to make Efo Riro:
  1. Preheat the Palm oil - I like it hot but not bleached. Add the diced Onion and stir-fry till golden brown, then add your locust bean
  2. Add the blended peppers and fry until the Sauce thickens up. - Season with the stock cube, add Salt to taste, Crayfish. Stir until everything is well blended.
  3. Add the Dry fish and dried Prawns, stir then add cooked beef and sharki, cover it up and allow it simmer for about 3 to 5 minutes.
  4. Finally, add the efo leaf and mix thoroughly. Leave to cook uncovered for about 2 to 4 minutes. Adjust the seasoning if necessary.
  5. Serve with your favorite swallow like be, Amala, Fufu or Rice, Yam

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