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Before you jump to Matumbo wet fry. (tripes) recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Within the Kitchen.
Remember when the only people who cared about the natural environment were tree huggers along with hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared burden we have for turning things around. According to the experts, to clean up the natural environment we are all going to have to make some adjustments. These changes need to start happening, and each individual family needs to become more environmentally friendly. Read on for some ways to go green and save energy, generally in the kitchen.
Why don’t we begin with something quite simple, changing the actual light bulbs. Obviously you shouldn’t confine this to merely the cooking area. Compact fluorescent lightbulbs are energy-savers, and you will need to use them rather than incandescent lights. Although costing a little more initially, these types of bulbs last as long as ten of the standard type as well as using a lot less energy. Changing the light bulbs would keep a lot of bulbs out of the landfills, and that is good. Together with different light bulbs, you need to learn to leave the lights off when they are not needed. The family spends a lot of time in the kitchen area, and how often does the kitchen light go on in the morning and is left on all day long. This likewise takes place in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off until you absolutely need them, and notice exactly how much electricity you can save.
As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. It is reasonably uncomplicated to live green, all things considered. A lot of it really is basically making use of common sense.
We hope you got insight from reading it, now let’s go back to matumbo wet fry. (tripes) recipe. You can have matumbo wet fry. (tripes) using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Matumbo wet fry. (tripes):
- Get 1 kg tripes, Uncut
- Get 5 large tomatoes, chopped
- Prepare 1 large onion, chopped
- Prepare 1 tablespoon tomato paste
- You need Oil for frying
- Provide to taste Salt
- Get 1 teaspoon fresh garlic ginger paste
Instructions to make Matumbo wet fry. (tripes):
- Thoroughly wash the tripes under running water.
- Boil for about 20 minutes
- Remove from fire and cut to your desired sizes
- Put back to the fire and boil in salted water until tender
- Fry the onions, add the paste
- Add the tripes and fry a little
- Add the garlic paste, fry.
- Add the tomato paste, adjust seasoning.
- Serve with hot Ugali and vegetables of your choice.
I suggest you buy a whole piece and it makes it easier to clean and when cooked and. The perfect recipe for a hardworking Kenyan like you is this delicious Matumbo Wet Fry. Enjoy your Labor Day by making this for yourself, family or friends will you? Tip: Wash your matumbo with some vinegar for an easy clean and boil with ginger to soften the matumbo fast as well as to add flavour. Matumbo can be deep fried or made as stew.
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