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Before you jump to Stewed matumbo (Tripe) recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Conserve Money In The Kitchen.
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We hope you got insight from reading it, now let’s go back to stewed matumbo (tripe) recipe. To make stewed matumbo (tripe) you need 8 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Stewed matumbo (Tripe):
- Provide 4 medium tomatoes
- Take 1/2 kg tripe
- You need 1 large onions
- Provide 1 chili
- Take cooking oil
- Provide salt
- Take 1 royco cube
- Prepare water
Instructions to make Stewed matumbo (Tripe):
- Wash the tripe and put it to boil for 3hrs til it becomes tender and soft.
- Chop the onions,tomatoes and chili.
- Add cooking oil in the tripe and stir,add the chopped onions and leave it to Cook for few minutes.
- Add chili and salt then stir again for few minutes.
- Add the chopped tomatoes and stir,leave it to cook. add royco cube and water to cook.
- Serve hot with kales and ugali.
Matumbo can be deep fried or made as stew. Normally served with ugali and vegetables of one's. Matumbo Stew (Tripe) - Kenyan Matumbo Recipe - Jikoni Magic. In Kenya matumbo (tripe) is very affordable and if done properly can be one of the tastiest dishes ever. Stewed Mushrooms is a consumable item cooked using the Cooking Set.
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