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Aloo Stuffed Paratha- Tomato Soup
Aloo Stuffed Paratha- Tomato Soup

Before you jump to Aloo Stuffed Paratha- Tomato Soup recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Within the Kitchen.

Until fairly recently any individual who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. According to the experts, to clean up the surroundings we are all going to have to make some adjustments. This must happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Keep reading for some methods to go green and save energy, mainly in the kitchen.

Let’s begin with something really easy, changing the actual light bulbs. This will go beyond the kitchen, nevertheless that is okay. You need to replace your incandescent lights along with energy-saver, compact fluorescent light bulbs. These bulbs are generally energy-efficient which means electricity consumption is lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will probably end up at a landfill site. Together with different light bulbs, you need to learn to leave the lights off when they are not needed. The family spends considerable time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. And it’s not limited to the kitchen, it goes on in other parts of the house as well. Make a habit of having the lights on only when they are necessary, and you’ll be amazed at the amount of electricity you save.

From the above it really should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living is not that hard. Mostly, all it requires is a little common sense.

We hope you got benefit from reading it, now let’s go back to aloo stuffed paratha- tomato soup recipe. To cook aloo stuffed paratha- tomato soup you only need 22 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Aloo Stuffed Paratha- Tomato Soup:
  1. Take For outer covering/ dough
  2. Use 1 cup maida
  3. Prepare 1 cup wheat flour
  4. Prepare 2 tbsp oil for moin
  5. Prepare to taste Salt
  6. Prepare For aloo/ potato stuffing:
  7. Take 4-5 medium boiled potatoes
  8. Use 1/4 cup finely chopped fresh coriander leaves
  9. You need 2 tsp green chillies ginger paste
  10. You need 1 tsp red chilli powder
  11. Use 1 tsp dhania/ corainder seeds powder
  12. Provide 1/2 tsp aamchur powder/ dry mango powder
  13. You need to taste Salt
  14. Use Ghee for roasting
  15. Prepare For tomato soup
  16. You need 1 tbsp butter
  17. Provide 1 stick cinnamon
  18. Use 2 cloves
  19. Provide 1 onion chopped
  20. Prepare 2 big ripe tomatoes chopped
  21. Provide to taste Salt
  22. Provide Roasted cummin seeds powder
Instructions to make Aloo Stuffed Paratha- Tomato Soup:
  1. In mixing bowl add both flours,salt,oil mix well and bind in semi soft dough.
  2. In another mixing bowl add peeled and mashed boiled potatoes, chopped coriander leaves,red chilli powder dhania powder,aamchur powder, green chillies ginger paste, salt. Mix well.
  3. Knead and make 8 equal portions balls from prepared dough. Take one dough ball, flatten it..roll into 5" round shape roti. On it spread prepared aloo stuffing mixture..as shown. Gather all edges and again roll gently into round paratha. Similarly prepare all.
  4. Heat griddle on it place prepared aloo stuffed paratha. Roast on both sides with ghee till golden brown on medium flame. Prepare all Aloo Stuffed Parathas similarly.
  5. To prepare tomato soup..in pan pressure cooker add heat butter,add cinnamon stick, cloves and onion slices. Saute for 1 minute. Add chopped tomatoes pieces,salt and 11/2 glass water. Pressure cook for 4 whistles. As steam escape open the cooker lid. Blend in mixer jar. Strain prepared soup. Pour back in pan,add salt and cummin seeds powder to taste. Serve Relish Delicious Hot Tomato Soup with Aloo Stuffed Parathas
  6. Serve/Relish delicious Hot Aloo Stuffed Parathas with hot tomato soup.

Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India. Contrary to popular belief, Punjabi aloo paratha can be easily prepared at home as this recipe uses ingredients that are found in every Indian kitchen. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha is extremely easy to make and is great for breakfast or as a snack. This simple recipe makes four parathas.

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