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Cooked Rice Flavoured with Rainbow Trout by Coozy Life
Cooked Rice Flavoured with Rainbow Trout by Coozy Life

Before you jump to Cooked Rice Flavoured with Rainbow Trout by Coozy Life recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Inside the Kitchen.

Remember when the only men and women who cared about the natural environment were tree huggers along with hippies? That has fully changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won’t be able to correct the problems of the environment. These kinds of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going much more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not operating as economically as they should. If you’re in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can easily cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. Green living is actually something we can all accomplish, without difficulty. A lot of it is basically utilizing common sense.

We hope you got benefit from reading it, now let’s go back to cooked rice flavoured with rainbow trout by coozy life recipe. To make cooked rice flavoured with rainbow trout by coozy life you only need 7 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Cooked Rice Flavoured with Rainbow Trout by Coozy Life:
  1. Take 450 g Rice
  2. Take 600 ml Dashi stock (from Bonito flake and Kombu seaweed)
  3. Provide 3 pieces Mushrooms
  4. Take 50 g Carrots
  5. Use 2 Tablespoon Cooking sake
  6. Use 2 Tablespoon Sweet sake
  7. You need 3 Tablespoons Light soy sauce
Instructions to make Cooked Rice Flavoured with Rainbow Trout by Coozy Life:
  1. Wash uncooked rice and drain and leave it to dry for 30 minutes.
  2. (Chop the ingredients) Using cookie cutter to cut carrots will make children get more interested. Slice mushrooms, any mushrooms of your choice.
  3. (Rainbow trout) Take out scales, head, innards, fin, middle bones and belly bones. It's easier to take out middle and belly bones after fish is sliced in the middle from the belly side.
  4. The fish will be cooked so small bones trout always have will be left untouched. If you don't like them, take them out with tweezers.
  5. (Cook the rice) Put washed rice and dashi stock in a pot, add seasonings, place rainbow trout with skin side down. Decorate carrots and mushrooms, put a lid on and start cooking.
  6. When it boils, lower the heat and cook 15 minutes, then turn off the heat and leave it for 15 minutes with a lid on. Now we are ready to eat !!
  7. I will show you in details how to prepare rainbow trout in a video on Coozy Life. https://youtu.be/9ksN4dCtxY8

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